Frozen Vegetables

Organic

Greens

More Ingredients

A robust FSVP in place.

Verified and Approved

Ingredients

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Certified Organic Handler

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Fruits

Vegetables

Organics

Seasonal Ingredients

Fresh Cuts

Dried

Frozen Fruits and Vegetables Supplier

A robust FSVP in place.

At Del Carmen Foods, we ensure the ingredients supplied to our customers are grown, harvested, packed, processed, and handled in a manner compliant with FDA / FSMA / FSVP rules for products sourced outside of the United States.

As the Importer of Record, we have an experienced, trained, and qualified individual working full time in our Mexico office, where most of our supplier facilities are located.

We work together with Azzule Core Systems to maintain our FSVP Program. Del Carmen Foods constantly reviews programs and activities to ensure FSVP compliance for foods imported into the United States.

Our products are sourced from suppliers who are analyzed, approved, and verified for hazards. Our company uses Supplier Risk Based Hazard Analysis in all products being imported to the U.S. for development of initial approval requirements and post approval verification activities. There is also an emergency approval system for covering short supply situations, contingent supplier(s) or emergencies.

Del Carmen Foods is constantly doing third party COA’s to test consistency and verify our ingredients compliance.

Services

Quality

The Quality Control team tests and re-tests all products throughout the process and then we prepare samples for independent third party lab testing. Finished product is released by our team based only on full compliance with all product specifications.

Logistics

The Del Carmen team works hard to develop the right programs – including Annual Contracts, Truckload and Less than Truckload order quantities – combined with inventory management, cold storage and just-in-time delivery programs to match industry best practices.

Order

Minimum orders quantity applies:
Fruit and vegetables: 20,000 lbs. product in stock otherwise 40,000 lbs. or 72,000 lbs. depending on the product. Only for hot peppers if in stock MOQ are 6,000 lbs.

Process

We do this to provide high quality whole fruits and vegetables, plus purees, simple, sugar packs and concentrates with great tastes and the highest fruit and vegetable content for your ingredients.