Green onions, also known as scallions or spring onions, offer the mildest onion flavor for food and beverage manufacturers. Our organic green onion purees and IQF green onions whole, diced or chopped are wonderful ingredients for salsas, dips, soups, sauces, and prepared foods. As organic frozen Asian food, healthy green juices and smoothies continue to grow in popularity, food and beverage manufacturers know organic green onions are a staple on their ingredient lists.

Fire-roasted and caramelized organic green onions are often used as ingredients as the process enhances their natural sweetness and flavor.