Jicama - Yam Bean

Yam Bean, or sometimes better known as jicama, is a staple in Latin American cuisine. Yam bean has a sweet juicy apple like flavor and starchy taste. Manufacturers use yam bean purees and IQF yam bean as ingredients in soups, salads, salsa, fruit bars, stews, prepared foods, and stir fries.

 

IQF yam bean is ideal for Latin and Asian style salads and salsas. IQF yam bean also mixes well with other fruits and vegetables in smoothies for great taste and texture. IQF yam bean can be sautéed or roasted for use as an ingredient in other prepared foods too.

 

Our suppliers provide conventional, fresh frozen yam bean (jicama) as: 

Whether you call it yam bean or jicama, call Del Carmen Foods when you need to add it as an ingredient for your food and beverage products.

Formats

Custom BlendIQFPureesStraight Pack
Quick Contact
+1
    Your message*
    Submit
    Quick Contact
    +1
      Your message*
      Submit

      A robust FSVP in place.

      At Del Carmen Foods, we ensure the ingredients supplied to our customers are grown, harvested, packed, processed, and handled in a manner compliant with FDA / FSMA / FSVP rules for products sourced outside of the United States.

      As the Importer of Record, we have an experienced, trained, and qualified individual working full time in our Mexico office, where most of our supplier facilities are located.

      Fruits
      Vegetables
      Organics
      Seasonal Ingredients
      Fresh Cuts
      Dried