Hot Peppers or Chili Peppers


The chili pepper - also often referred to as chile pepper, chilli pepper, or simply "chiles") have been an essential ingredient in Latin American cuisine for thousands of years.


Food and beverage manufacturers looking to add spice, heat, intensity and authentic Latin American flavors to their prepared food products can choose from our wide range of conventional and organic chili peppers. Of course, chilies vary in color, heat, size, and texture, but no matter the variety we can process any of our chili peppers peeled and / or deseeded for whatever your needs.


Our organic chili pepper suppliers provide:

  • Anaheim Peppers
  • Chili Peppers – Green & Red
  • Jalapeño Peppers - Green & Red
  • Poblano Peppers
  • Serrano Peppers

Our conventional chili pepper suppliers offer:

  • Chili De Arbol
  • Habanero Peppers
Minimum orders quantity applies:

Fruit and vegetables: 20,000 lbs. product in stock otherwise 40,000 lbs. or 72,000 lbs. depending on the product. Only for hot peppers if in stock MOQ are 6,000 lbs.

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